Spirulina Nutritional value
Per 15 g serving of Spirulina powder |
|
Energy | 61 Cal/258 Kj |
Protein | 8,1 g |
Fat | 0,9 g |
Carbohydrates | 2,9 g |
Sodium | 109 mg |
Potassium | 228 mg |
Percentage of Recommended Daily Intake |
|
Vitamin A | 525% |
Vitamin B1 | 39% |
Vitamin B2 | 30% |
Niacin | 13% |
Vitamin B6 | 4% |
Vitamin E | 3% |
Calcium | 5% |
Phosphorus | 13% |
Magnesium | 28% |
Iron | 114% |
Zinc | 2% |
Phycocyanin | 1665 mg |
Chlorophyll | 118 mg |
Inositol | 10,2 mg |
AMINO ACID COMPOSITIONA daily ration of 30 g of Spirulina Pacifica gives you 16,2 g of vegetable protein including the 9 essential animo Acids.
|
Essential Animo Acids |
|
Isoleucine | 880 mg |
Leucine | 1320 mg |
Lysine | 707 mg |
Methionine | 359 mg |
Phenylalanine | 705 mg |
Threonine | 758 mg |
Tryptophan | 236 mg |
Valine | 1009 mg |
Histidine | 405 mg |
Total | 6379mg |
Non-Essential Animo Acids |
|
Alanine | 1258 mg |
Arginine | 1285 mg |
Aspartic Acid | 1965 mg |
Cystine | 152 mg |
Glutamic Acid | 2277 mg |
Glycine | 861 mg |
Proline | 666 mg |
Serine | 715 mg |
Tyrosine | 642 mg |
Total | 9821 mg |
ASK FOR VIESUN SPIRULINA FROM YOUR NATURAL FOODS STORE |